Forest Grove Seventh-day Adventist Church - 2021 Cooking Class Recipes

Class 34, May 23, 2021 (click on recipe)

Eggplant Meatballs and Country Gravy
Sour Cream and Chives Mashed Potatoes
Very Veggie Salad, Pan-Fried Croutons, Blue Cheese Dressing
Carrot Cake with Dates, Mandarins, Nuts and Carob Chips

Class 35, July 25, 2021 (Click on recipe)
Walter Veith Healthy Brown Bread
Tofurky Sandwich Filling
Fresh Garden Salad and 1000 Island Dressing
Chicken-style Seasoning and Tofu Croutons
Banana Pudding Berry Parfaits

Class 36, September 19, 2021 (Click on recipe)
Enchilada Casserole, Easy Enchilada Sauce
Taco Salad, Taco Salad Dressing, Lentil Taco Meat
Cheese and Chile Cornbread Muffins
Apple Pie Bars, Healthy Caramel Sauce

Class 37, November 14, 2021 (Click on recipe) (Tom and Melissa Lewis, presenters and chefs)
Veggie Pot Pie with Stuffing Crust, Stuffing, Cranberry Relish, Pumpkin Mousse Parfait, Carmelized Maple Pecans, Harvest Dip